This thick soup is perfect for a cold winter day. It keeps well for a couple of days, and the leftovers are fabulous! This is a great soup to make while camping for a filling meal. Serve with a dash of...
Author: ZAHIRAH
From the Four Seasons Hotel, Beverly Hills. This sounds really good.
Author: Vicki Butts (lazyme)
A Vietnamese-style pork and bitter melon recipe my friend Minh-ai N. taught me to make. It's a homey dish popular in Vietnamese and Chinese cuisine. Its unusual bitter flavor is on par with strong, unsweetened...
Author: AM1408
A Vietnamese-style pork and bitter melon recipe my friend Minh-ai N. taught me to make. It's a homey dish popular in Vietnamese and Chinese cuisine. Its unusual bitter flavor is on par with strong, unsweetened...
Author: AM1408
A Vietnamese-style pork and bitter melon recipe my friend Minh-ai N. taught me to make. It's a homey dish popular in Vietnamese and Chinese cuisine. Its unusual bitter flavor is on par with strong, unsweetened...
Author: AM1408
This potato cream soup is brightened with vinegar and served topped with cheese and bacon.
Author: Robbie Rice
This potato cream soup is brightened with vinegar and served topped with cheese and bacon.
Author: Robbie Rice
This potato cream soup is brightened with vinegar and served topped with cheese and bacon.
Author: Robbie Rice
This recipe was passed down from my grandmother, who was from Agnone, Italy. My mother taught me how to make this. There are several steps to this recipe, but it is worthwhile. Serve it with fresh Italian...
Author: SHECOOKS2
This is a hearty, flavorful soup that your family will love! I know mine did. It is perfect for chilly fall nights and makes your house smell heavenly! The golden beets give it a unique pop of flavor....
Author: pancakegirl1022
This is a very creamy and savory soup. Serve in warm bowls with parsley garnish.
Author: CORWYNN DARKHOLME
This is a very creamy and savory soup. Serve in warm bowls with parsley garnish.
Author: CORWYNN DARKHOLME
A rich red clam chowder with a spicy kick and plenty of vegetables.
Author: Allrecipes
This is a quick, easy and tasty soup to enjoy on New Year's Day. We really liked the addition of Rotel and used the original version. You do taste some heat, but not too much. If you like things spicy,...
Author: Annette Rinehart
A spicy-warm soup with light flavorings. As is, I believe it is mildly hot, depending on the jalapenos' quality. Consider adding chayote, more lime, beef broth, tomatoes, or hotter peppers. Very versatile...
Author: BakingBecca
This dish is eaten as soup; it can be served hot or cold. This is a very old Assyrian recipe passed down in our family.
Author: Traci-in-Cali
This thick soup is perfect for a cold winter day. It keeps well for a couple of days, and the leftovers are fabulous! This is a great soup to make while camping for a filling meal. Serve with a dash of...
Author: ZAHIRAH
This dish is eaten as soup; it can be served hot or cold. This is a very old Assyrian recipe passed down in our family.
Author: Traci-in-Cali
Another good and hearty soup that has a good amount of veggies and steak too.
Author: Jamallah Bergman
This easy to prepare, yet elegant soup, is a favorite at my house. It is creamy, nutty, spicy, and just plain good! I am happy to share this recipe with my JAP friends! Enjoy!
Author: BonniE !
Refreshing, light and tasty, this cold soup is great to enjoy during the summer months.
Author: Francine Lizotte
This is my all-time favorite soup. I saw Martha Stewart make it on her show. This recipe is adapted from Body + Soul magazine, February 2006. Very healthy and oh so tasty!
Author: Linda Knowles @Brie
I make this soup every Halloween and is the 'signal' to the family that the cool weather has arrived. I've been making it for 15 years now and out of all the soups I make, it is still everyone's favorite....
Author: DTERESA
This is a hearty, flavorful soup that your family will love! I know mine did. It is perfect for chilly fall nights and makes your house smell heavenly! The golden beets give it a unique pop of flavor....
Author: pancakegirl1022
This is an easy and good egg flower soup for corn lovers.
Author: foodielane
I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew. Served with warm whole grain bread it makes a filling meal. Use green peas or green peas...
Author: jbr319
I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew. Served with warm whole grain bread it makes a filling meal. Use green peas or green peas...
Author: jbr319
I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew. Served with warm whole grain bread it makes a filling meal. Use green peas or green peas...
Author: jbr319
I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew. Served with warm whole grain bread it makes a filling meal. Use green peas or green peas...
Author: jbr319
This is an easy and good egg flower soup for corn lovers.
Author: foodielane
I love me a good bisque and this one can be made all year round. Its good and good for you coming in at 135 calories per serving. The Chicken broth could be store bought or there is a recipe for easy homemade...
Author: Bri Tripp @PastryPrincess
All most any veggie will work just a way to use up the last of them.I have been known to even add a beef or chicken boullion cube to the jar at supper time for a change of flavor.
Author: charlene graham @cookinglongtime
This is a very savory cold soup! Garnish with dill weed, sour cream and paprika.
Author: CORWYNN DARKHOLME
Taco soup. It's really easy, cheap and delicious. Great for last minute dinner decisions! Serve with tortilla chips and shredded cheddar cheese on top, if desired.
Author: Becca Hancock
Taco soup. It's really easy, cheap and delicious. Great for last minute dinner decisions! Serve with tortilla chips and shredded cheddar cheese on top, if desired.
Author: Becca Hancock
This delicious soup is quite famous locally. No need for a chilly winter day to enjoy this soup.
Author: CHEFSHAR
A rich red clam chowder with a spicy kick and plenty of vegetables.
Author: Allana
I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew. Served with warm whole grain bread it makes a filling meal. Use green peas or green peas...
Author: jbr319
I make this super-easy vegetarian vegetable soup about every other week. It's thick and hearty, almost like a stew. Served with warm whole grain bread it makes a filling meal. Use green peas or green peas...
Author: jbr319
This is made with callaloo leaves in the West Indies, but in Canada we often have to use spinach leaves, which is just as tasty.
Author: Trini
A golden colored, nourishing soup created on a cold northeastern winter night. Perfect to warm you from the inside! Serve with biscuits and a fruit salad.
Author: Sara Mayes
A very tasty, light creamy potato, penne and vegetable soup. An excellent variety of ingredients to suit all tastes.
Author: William Anatooskin
A very tasty, light creamy potato, penne and vegetable soup. An excellent variety of ingredients to suit all tastes.
Author: William Anatooskin
A very tasty, light creamy potato, penne and vegetable soup. An excellent variety of ingredients to suit all tastes.
Author: William Anatooskin
A very tasty, light creamy potato, penne and vegetable soup. An excellent variety of ingredients to suit all tastes.
Author: William Anatooskin
A very tasty, light creamy potato, penne and vegetable soup. An excellent variety of ingredients to suit all tastes.
Author: William Anatooskin
We are from Poland and this is a taste of home. It is not sour at all and tastes great with little bacon sandwiches.
Author: baginska